Panini Girl

My obsessions-Italy and Cooking

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November 11, 2016
paninigirl

2 comments

Happy Veteran’s Day

  Thank you to all the men and women who have sacrificed their time and their lives to keep us free. You will not be forgotten. My dad somewhere in Italy during WWII. I wonder where that little girl is today?

October 27, 2016
paninigirl

8 comments

Carabaccia-Florentine Onion Soup

  Do you know Emiko Davies? If not, let me introduce you. Emiko is an Australian (actually half Japanese, half Australian) who made Italy her home. Having lived there for many years and married to an Italian, this passionate cook has a blog that chronicles her love for the food of Tuscany, specifically that of […]

October 1, 2016
paninigirl

9 comments

Torta Caprese

    I am a chocoholic. There, I said it. I can’t let a day go by without a little bite or two. When planning dessert for dinner guests I’m inevitably drawn to something chocolate and this time was no exception. Even though I’ve never had the pleasure of visiting  Capri, I am well acquainted […]

September 18, 2016
paninigirl

12 comments

Growing Up With An Italian Grandma

When I was a kid I thought everyone had a grandmother who made pasta every Sunday and  had noodles drying on the bed in the spare room. I just assumed all my friends ate homemade ravioli. What did I know? I loved absolutely anything and everything my grandmother made. I really can’t think of one […]

August 26, 2016
paninigirl

2 comments

Schiacciata-Tuscan Focaccia

  Walk into any forno (a bakery for bread) in Tuscany and you will find schiacciata. This fluffy flat bread makes the perfect snack eaten out of hand and is also ideal for panini. The dough is dimpled by the baker’s fingers before baking and then drizzled with olive oil which collects in the little pockets. Schiacciata means […]

July 28, 2016
paninigirl

6 comments

Almond Cake-La Bella Sorella

Do you know about La Bella Sorella? Her blog is one of my favorites and I wish she were my next door neighbor. If you are looking for authentic Italian recipes, then Paula’s blog is one you should turn to. She spent years teaching Italian regional cooking and if you live in her area, I […]

June 17, 2016
paninigirl

7 comments

Frittata di Pane

  I can truly say that summer has arrived with the first bruschetta of the season. This may look like a traditional bruschetta, but in reality this dish is more like a savory French toast. I found the idea for this in Faith Willinger’s book Adventures of an Italian Food Lover. Don’t hesitate to purchase any […]