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July 7, 2018
paninigirl

1 comment

Triple Coconut Ice Cream

We’re having a mini heat wave here in southern California and it seemed like the perfect excuse to whip up a batch of ice cream. I can’t remember the last time that I pulled out my ice cream maker-it might have been two summers ago. At any rate it’s been much too long. I saw […]

July 1, 2018
paninigirl

5 comments

Panini Girl In Lucca May 2019

I am thrilled to announce my return to Lucca next spring. Come along and be prepared for lots of amazing food, new friends, stunning scenery and lots of laughs. I’m available to help you with your travel plans so get in touch! Dates: May 4 to May 11 (only three spots left ) Total Price Per Person: $3300 […]

June 23, 2018
paninigirl

4 comments

Broiled Asparagus-Autentico

I would like to thank my good friend L. from Cucina Cara Mia for Rolando Beramendi’s cookbook Autentico. I’ve had this book for months and have finally started to cook my way through it. The recipes are straightforward with good advice about ingredients and technique. They are “authentic” and exemplify the simplicity of Italian cuisine. Rolando’s book […]

June 15, 2018
paninigirl

1 comment

Feta & Bread Crumb Stuffed Peppers

The calendar says summer doesn’t officially begin until next week, but the tables at the  farmers market are already brimming with brightly colored peppers, gorgeous green beans, various types of zucchini and the first of the vine ripened tomatoes. I love the transition of seasons at the market and am inspired to find new ways […]

April 24, 2018
paninigirl

10 comments

With The Locals-The Art Of Cingul’

  I don’t really have much of a bucket list probably because being anywhere in Italy is always at the top. I’m happiest when I’m here and when I’m not, I’m dreaming about when I’ll come back. Anyone who really knows me knows that my other great passion is food and cooking so yesterday I […]

April 17, 2018
paninigirl

3 comments

Pizzeria Nuovo Mondo

  What to do on our first night in Rome after a very long travel day of trains, planes and automobiles? Why-pizza, of course! Last year while in town we spent a morning eating our way through the Testaccio area of the city with the Eating Rome walking tour. It was our first time venturing […]

April 3, 2018
paninigirl

3 comments

Pizza Rustica di Pasqua

  Without fail my grandmother made her version of this torta  every spring during Easter week. I remember her packing up a piece for me to take on the train ride back to college. We always called it Easter Pie. After she passed away it was years before I attempted to recreate this specialty from Campania. One […]